Instructions:Season the meat with salt, pepper, oregano and oil. Skewer the meat and vegetables as shown on the photo. In a very hot pan, sear the skewers on all sides, so they brown nicely – about a minute on each...
Instructions:Start by cooking the rice with the vegetable broth – when ready set aside. Now, in a hot pan, start by frying the onions, carrots and celery with some oil and season with salt and black pepper. After 3 minutes...
Instructions:The bacon should take about an hour and a half in the oven, set to 375 Fahrenheit. Take it out and tear with a fork into stripes. The chickpeas should be all coated with some olive oil and paprika powder...
Instructions:Top the crust with tomato sauce and then the rest of the ingredients, placing the cheese on top, and cook in the oven, set to 375 Fahrenheit, for about 15 minutes. Take it out and top it with some Sauceress for a...
It’s not a secret that we pride ourselves on two things when we design our sauces — Number one is the heat our hottest sauces bring to the table. We named it Hellfire Hot Sauce, for habanero’s sake. If we...